Ramen Noodle 41%: Wheat Flour, Water, Pumpkin, Wheat Gluten, Salt, Acidity Regulator (500i, 501i, 339ii, 450iii, 452i). Thickener (412, 415) Tom Yum Soup 33%: Water, Palm Oil, Glucose Syrup, Seafood Flavour, Coconut Oil, Shallot, Yeast Extract, Lemongrass, Salt, Sugar, Rice Starch, Flavours, Soy Sauce Powder (Soy Sauce, Maltodextrin, Salt), Garlic, Coconut Sugar, Lime Juice, Fish Sauce (Anchovy, Salt, Sugar). Dried Prawn, Kaffir Lime Leaves, Galangal, Dried Chilli, Emulsifier (471), Acidity Regulator(330, 340ii), Colour (160c). Flavour Enhancer (635), Capsicum Oleoresin Prawn Wonton 14%: Water, Prawn (Crustacea) 4%, Wheat Flour, Prawn Soup (Water, Prawn Head, Salt), Sugar, Sesame Oil, Modified Starch(1420). Salt, Acidity Regulator (500i), Tapioca Starch, Wheat Gluten, White Pepper Powder, Flavour Enhancer (627, 631) Vegetable 12 %: Pak Choi

Contains: Crustacea, Wheat, Soybean, Sesame Fish

By Microwave
1. Remove outer plastic film and open lid.
2. Add water to the indicated line, cover lid loosely to let steam escape during heating.
3. Microwave (900-1000 watts) on high for 3.00 minutes.
Stir and microwave (900-1000 watts) on high 2.30-3.00 minutes.
4. Carefully remove from microwave as product will be hot. Stir and serve.
** Heating time may vary based on power (Watt) and model of microwave

Keep frozen at -18 °C or below. Do not refreeze after defrosting.