CP Transparency

CP Crispy Chicken with Hot & Spicy Sauce

ส่วนผสม/Ingredients -
Fried Chicken: Chicken wing, Water, Stabiliser (E1420, E412), Corn starch, Wheat flour, Sugar, Garlic powder, Salt, White pepper powder, Flavour enhancer (E621), Humectant (E451i), Soybean, Sequestrant (E450i), Raising agent (E500ii), Anti-caking agent (E170i), Colour (E160i)
Hot & Spicy Sauce: Syrup (Fructose, Glucose), Sauce (Sugar, Soybean paste (Soybean, Wheat flour, Salt, Sugar, Flavour enhancer (E621), Preservative (E211)), Soy sauce (Soybean, Wheat flour, Salt, Dextrin, Colour (E150d)), Imitation vinegar, Yeast extract, Chilli, Onion, Spices powder (Paprika, Pepper, Garlic), Water, Apple puree (Apple, Water, Anti-oxidant (E300)), Salt, Acidity regulator (E270), Stabiliser (E415, E1442), Soy sauce (Water, Soybean, Wheat, Salt), Honey, Water, Chicken soup
powder (Salt, Chicken powder, Sugar, Garlic powder, Yeast extract (Yeast extract, Salt, Sunflower oil), Soy sauce powder (Soybean, Corn gluten, Salt, Water, Maltodextrin), Natural identical flavour (Natural identical flavour, Rice bran oil, Antioxidant (E307c)), White pepper powder, Maltodextrin), Ginger, Garlic, Spices powder (Chilli, Cayenne), Salt, Sugar, Capsicum oleoresin

Nutrition Information

Per 100g

Per Serving

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

วิธีการทำอาหาร/Cooking Instructions -

Deep-Fry:

Fry the chicken at 175°C for 6.00-7.00 minutes until golden brown. Drain on the paper towel. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.

Air-Fry:

Air-fry the chicken at 200°C for 12.00-15.00 minutes. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.

Oven:

Oven bake the chicken at 250°C for 14.00-16.00 minutes. Transfer to a bowl and allow to cool down until the chicken turns crispy. Add the sauce to the chicken and mix well to coat the chicken evenly. Serve immediately.
* No heating required for the sauce.
วิธีการจัดเก็บ/Storage Instructions -

Keep frozen at -18°c or below. Do not refreeze after defrosting.
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